A real fish delicacy that can satisfy the finicky tastes of gourmets. The cream combines Cod liver and Cod meat with the addition of fragrant truffles and spices.

Ingredients: Cod liver (Atlantic cod (Gadus Morhua)), Cod (Atlantic cod (Gadus Morhua)), water, egg powder, milk powder, onion powder, salt, spices, dried truffle.

Advantages:

• High content of Cod and Cod liver (90%) in the product.
• Canned food is produced no more than 48 hours after the fish is caught.
• Homogeneous consistency is ideal for preparing canapés, sandwiches, pancakes, ravioli and other dishes.
• The maximum benefit of product consumption is due to the high content of fish oil, which is not separated from the main product and is very useful as it contains a lot of OMEGA-3 and vitamins A, D, E.